25/08/2020 13:35

Steps to Prepare Any-night-of-the-week Baked/tawa pomfret

by Olga Frank

Baked/tawa pomfret
Baked/tawa pomfret

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked/tawa pomfret. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked/tawa pomfret is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked/tawa pomfret is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have baked/tawa pomfret using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked/tawa pomfret:
  1. Prepare 2-3 Pomfret fish (cleaned and sliced)
  2. Make ready For marination
  3. Make ready 3 tbsp yoghurt
  4. Make ready 1 tbsp ginger-garlic paste
  5. Take 1 tbsp red chilli powder
  6. Take 1 tbsp chaat masala (optional)
  7. Get 1 tbsp coriander powder
  8. Get to taste Salt
  9. Get leaves Onion rings to garnish with coriander
  10. Take 2 tbsp olive oil
Instructions to make Baked/tawa pomfret:
  1. Mix the above ingredients to make a fine paste and apply all over the fish both sides
  2. Cover the mixture and keep for 30mins at room temperature
  3. Set the oven temp to 350 deg f and bake for 20min flipping over in between
  4. Garnish with freshly chopped onion rings/coriander leaves

So that is going to wrap it up with this special food baked/tawa pomfret recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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