Steps to Prepare Perfect Lightly Spiced Veggie Pasta Bake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lightly spiced veggie pasta bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lightly Spiced Veggie Pasta Bake is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Lightly Spiced Veggie Pasta Bake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:

1. Make ready 1 red onion, finely chopped
2. Take 150 g button mushrooms sliced
3. Make ready 3 cloves garlic finely sliced
4. Take 3 small carrots sliced
5. Make ready 1 pepper sliced
6. Get 150 g sprouting broccoli each stem sliced to three pieces
7. Make ready 1 courgette sliced
8. Get 1 small tin broad beans drained
9. Prepare 1 small tin sweetcorn drained
10. Take 50 g vine tomatoes cut into quarters
11. Make ready 2 tins chopped tomatoes
12. Prepare 300 g fresh pasta, penne or rigatoni
13. Get 3 tsp olive oil
14. Take 100 g cheddar cheese grated
15. Get 100 g mozzarella sliced or grated
16. Get 50 g Parmesan finely grated
17. Prepare 50 g Moroccan breadcrumbs
18. Make ready 1 tsp oregano
19. Prepare 1 tsp chilli flakes
20. Get Salt and pepper

Instructions to make Lightly Spiced Veggie Pasta Bake:

1. Preheat oven to 200 (180 fan)
2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

So that’s going to wrap it up for this exceptional food lightly spiced veggie pasta bake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!