Easiest Way to Make Perfect Baked Mac And Cheese

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked mac and cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Mac And Cheese is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked Mac And Cheese is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baked mac and cheese using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Mac And Cheese:

1. Take 250 gm Elbow Macaroni
2. Make ready 1 tsp Salt or to taste
3. Take 1 tbsp Butter
4. Prepare 3 tbsp Olive Oil
5. Make ready 3 cups Full fat milk
6. Make ready 1/2 cup All purpose flour or Maida
7. Make ready 2 Eggs
8. Get 3 cups Mozzarella Cheese shredded
9. Prepare 2 cups Cheddar Cheese grated
10. Prepare 1/2 cup Breadcrumbs
11. Make ready 1 cup Mozzarella and Cheddar for sprinkling on top
12. Make ready FOR THE MINCE FILLING -
13. Prepare 400 gm Mutton Mince
14. Get 1 tsp Salt or to taste
15. Make ready 1 tbsp Butter
16. Make ready 1 tbsp Olive Oil
17. Make ready 1 tbsp Garlic mince
18. Prepare 1 tbsp Paprika or to taste
19. Prepare 1 tsp Black pepper powder
20. Take 3 tbsp Tomato paste
21. Prepare 1 Jalapeno pepper thinly sliced (optional)

Instructions to make Baked Mac And Cheese:

1. First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
2. In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
3. As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
4. Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
5. Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.

So that’s going to wrap it up for this special food baked mac and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!