Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, twice baked meatloaf and microwave asparagus. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Twice baked meatloaf and microwave Asparagus is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Twice baked meatloaf and microwave Asparagus is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have twice baked meatloaf and microwave asparagus using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Twice baked meatloaf and microwave Asparagus:
- Prepare 200 g for 100g of asparagus
- Make ready Cold water too just cover the tops
- Get 1/2 meatloaf of a 9 × 5 inch loaf pan
Steps to make Twice baked meatloaf and microwave Asparagus:
- Heat up the left over meatloaf in the oven at Gas Mark 8 for 20 minutes.
- With meatloaf crisper and hot - clean the asparagus under running cold tap water,break the tips off - at the lowest level where they will snap off by hand the easiest - put in microwave soup container and open the ventilated lid - should be water inside too cover the 100g of asparagus tips.
- Microwave the asparagus for 2 to 3 minutes,mine were nice and warm when I cooked them for 2 minutes for the very first time,just now.
So that is going to wrap this up for this exceptional food twice baked meatloaf and microwave asparagus recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
