Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, twice baked meatloaf and microwave asparagus. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Twice baked meatloaf and microwave Asparagus is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Twice baked meatloaf and microwave Asparagus is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have twice baked meatloaf and microwave asparagus using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Twice baked meatloaf and microwave Asparagus:
- Take for 100g of asparagus
- Get Cold water too just cover the tops
- Get meatloaf of a 9 × 5 inch loaf pan
Instructions to make Twice baked meatloaf and microwave Asparagus:
- Heat up the left over meatloaf in the oven at Gas Mark 8 for 20 minutes.
- With meatloaf crisper and hot - clean the asparagus under running cold tap water,break the tips off - at the lowest level where they will snap off by hand the easiest - put in microwave soup container and open the ventilated lid - should be water inside too cover the 100g of asparagus tips.
- Microwave the asparagus for 2 to 3 minutes,mine were nice and warm when I cooked them for 2 minutes for the very first time,just now.
So that’s going to wrap it up for this exceptional food twice baked meatloaf and microwave asparagus recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
