07/08/2020 09:43

Recipe of Perfect Sheppards pie stuffed baked potatoes

by Emma Mills

Sheppards pie stuffed baked potatoes
Sheppards pie stuffed baked potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sheppards pie stuffed baked potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sheppards pie stuffed baked potatoes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sheppards pie stuffed baked potatoes is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sheppards pie stuffed baked potatoes using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sheppards pie stuffed baked potatoes:
  1. Prepare 3 large baking potatoes
  2. Make ready 2 tbsp low fat cream cheese
  3. Take 1 tbsp butter
  4. Prepare 1 tbsp grated Parmesan cheese
  5. Prepare 2 tbsp half/half or milk
  6. Take 1 lb lean ground beef/turkey
  7. Take 1 cup frozen carrots and peas
  8. Make ready 1/2 cup Campbell's pot roast sauce
  9. Prepare Finely shredded cheddar/jack for topping
Instructions to make Sheppards pie stuffed baked potatoes:
  1. Bake potatoes at 450 for 1 hr let cool briefly then slice in 1/2
  2. Scoop out the middles don't go down to the skin you want a shell for filling
  3. Take your potato insides and add to a blender, add tbsp of butter
  4. Parmesan cheese
  5. Cream cheese
  6. 2 tbsp of half & half, remember to scrape down the sides for even combination
  7. Cook ground meat this is a copper pot no extra oil needed. I'm using this tool to break up the ground beef as evenly as possible
  8. Add in frozen peas and carrots
  9. I'm using 1/2 cup of this sauce for the meat filling it has all the seasonings you'll need.
  10. Fill potato shell up with meat filling. I'm weighing mine. It held 4.5 ounces of filling
  11. Place mashed potatoes in a piping bag and pipe on top of your stuffed potatoes
  12. Bake at 375 for 25 minutes then top with shredded cheese. I used 1/2 serving on my potato it was enough
  13. Here is my dinner I'm having it with a small serving of beet and kale salad
  14. Here was the calorie and macro breakdown for this meal

So that is going to wrap this up with this exceptional food sheppards pie stuffed baked potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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