Step-by-Step Guide to Prepare Homemade Shredded Chicken w/Pepperoni Pasta Bake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shredded chicken w/pepperoni pasta bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shredded Chicken w/Pepperoni Pasta Bake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Shredded Chicken w/Pepperoni Pasta Bake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shredded chicken w/pepperoni pasta bake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shredded Chicken w/Pepperoni Pasta Bake:

1. Get 1 lb Pepperoni Sausage sliced
2. Make ready 1 box Barilla Penne Pasta
3. Get 2 lb Marina Sauce
4. Prepare to taste Parsley Diced Leaves
5. Prepare 2 Cups Mozzarella Cheese
6. Make ready 3 Chicken pieces (Breast or Thighs) about 1lb
7. Take Salt and Pepper

Instructions to make Shredded Chicken w/Pepperoni Pasta Bake:

1. Boil raw chicken in water for 1 hour season water with chicken cubes and bay leaves, salt and pepper.
2. Start cooking pasta until al dente, after shred cooked chicken in bowl, add marina sauce, and mix.
3. Take cooked pasta add to baking dish and parsley flakes, and add sauce, then mix bottom layer. Start to make your layers Sprinkle shredded chicken, add layer of mozzarella and pepperoni, start next layer until top layer w/ mozzarella cheese.
4. Bake at 350°F for 30 min covered, then uncover for last 5 min turn up to 400°F until bubbly hot and cheese starts to brown. Take out and sprinkle parsley flakes at end of bake. Let cool for 5-7 min. And serve !! 🙌 Lets Eat.

So that is going to wrap it up with this special food shredded chicken w/pepperoni pasta bake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!