Recipe of Favorite My Chunky Roast Chicken and Veg bake.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my chunky roast chicken and veg bake.. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chunky Roast Chicken and Veg bake. is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My Chunky Roast Chicken and Veg bake. is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have my chunky roast chicken and veg bake. using 17 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make My Chunky Roast Chicken and Veg bake.:

1. Make ready 2 tbsp Virgin Olive Oil
2. Make ready 1 1/4 large onion
3. Take 4 clove Garlic
4. Get 1/2 tsp ground ginger
5. Get 3 large Carrots
6. Get 5 medium Potatoes (maris piper or king Edwards)
7. Get 1/2 kg Button Mushrooms ( cut in half )
8. Get 2 medium Sweet Peppers ( two colours )
9. Take 1 can Tomatoes Chopped
10. Make ready 3 cup boiling water
11. Make ready 2 Vegetable cubes
12. Make ready 2 chicken breasts (large)
13. Make ready 200 1/2 grams Cheese Grated( mild chedder )
14. Prepare 1/2 cup flour
15. Take 1/2 tsp Paprika
16. Prepare 1/4 cup White Wine
17. Prepare 1 Salt and pepper to taste

Steps to make My Chunky Roast Chicken and Veg bake.:

1. In a Large fry pan or Wok Heat the oil, then add crushed garlic and ginger fry for 1 Minute. Add the White wine and fry to reduce down for 3 mins ,Then add Large pieces of Chunky size Onions, until they have slightly softenend. Add Chunky Cubed potatoes, chunky Carrots and chunk size peppers and halved Mushrooms stir all until coated ,with a wooden spoon gently..Add the water and veg stock and tomatoes stir gently while on low heat transfer it all into a large ovenproof dish. Cut Chicken into large cubes , in a bowl add the plain flour and half teaspoon Paprika mix well coat the Chicken in the flour mix and place it on the top of the Veg. Cook for 25 mins on gas 6 or 175. Make sure the veg is still firm and chicken should be cooked then its ready the juices shoul of evaporated just leaving it moist. Add a pinch of salt and a good pinch of pepper allover then Sprinkle on top the cheese then put it back in the oven to melt or pop it in microwave . Then serve…be careful not to over

So that is going to wrap it up with this special food my chunky roast chicken and veg bake. recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!