Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover cheesey rice stuffing bake potato. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Leftover cheesey rice stuffing bake potato is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Leftover cheesey rice stuffing bake potato is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have leftover cheesey rice stuffing bake potato using 10 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Leftover cheesey rice stuffing bake potato:
- Prepare boiled potatoes
- Get leftover rice
- Make ready chopped onion
- Take clove chopped garlic
- Take butter
- Prepare Salt
- Take tomato ketchup
- Prepare red chilli flakes
- Prepare cheese slice
- Prepare chopped green chilli
Instructions to make Leftover cheesey rice stuffing bake potato:
- Cut the potato in half
- Now scooped the potato
- Heat the pan and add butter
- Then add the garlic
- Stir for a while then add the onion and green chilli
- After 2minutes add the rice and all other ingredients
- Mix it very nicely
- Cook it for 5minutes
- Accept the cheese..
- Now put the mixture in the potato
- Then add the cheese top of the potatoes
- Now sprinkle little butter..
- Bake it in the preheated oven for 20minutes in 150 degrees
- It's ready
So that’s going to wrap it up with this special food leftover cheesey rice stuffing bake potato recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
