Easiest Way to Make Quick Crispy Chicken Hashbrown Bake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crispy chicken hashbrown bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crispy Chicken Hashbrown Bake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Crispy Chicken Hashbrown Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Chicken Hashbrown Bake:

1. Make ready boneless skinless chicken thighs
2. Prepare bag O'Brien style Hashbrowns - thawed
3. Get cans cream of chicken soup
4. Prepare sour cream
5. Make ready mayonnaise
6. Get onion powder
7. Get garlic powder
8. Make ready cayenne (about 1/8 tsp)
9. Prepare Salt and pepper
10. Prepare ~For the topping
11. Get crushed cornflakes
12. Take grated parmesan
13. Prepare unsalted butter - melted

Instructions to make Crispy Chicken Hashbrown Bake:

1. Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
2. In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
3. Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
4. Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!

So that’s going to wrap this up for this exceptional food crispy chicken hashbrown bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!