22/08/2020 22:04

Steps to Make Award-winning Cheesy Potato Mushroom Burger Bake

by Mayme Alexander

Cheesy Potato Mushroom Burger Bake
Cheesy Potato Mushroom Burger Bake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesy potato mushroom burger bake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Potato Mushroom Burger Bake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Cheesy Potato Mushroom Burger Bake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
  1. Prepare Meat
  2. Get ground beef
  3. Get small onion
  4. Prepare Mushrooms
  5. Get garlic cloves
  6. Take Worcestershire sauce
  7. Get Sauce
  8. Get cream of mushroom soup (10 oz)
  9. Take milk
  10. Get beef bouillon powder
  11. Get Hot Sauce to taste (2 tablespoons barely spicy)
  12. Get salt to taste
  13. Make ready ground black pepper to taste
  14. Prepare Main
  15. Make ready medium potatoes
  16. Prepare cheese to top
  17. Get X12 casserole dish
Instructions to make Cheesy Potato Mushroom Burger Bake:
  1. Preheat oven to 400 F
  2. Dice onion and garlic, slice mushrooms
  3. Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
  4. Add onion, mushrooms and garlic
  5. When cooked, turn off heat.
  6. Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
  7. Mix all sauce ingredients
  8. Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
  9. Add Sauce next, put meat on top last
  10. Cover with foil, bake 1 hour
  11. Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
  12. After 1 hour, remove foil, cover with cheese
  13. Bake 15 minutes (uncovered)
  14. Remove, let sit 5 or 10 minutes to solidify
  15. Serve
  16. Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)

So that’s going to wrap this up with this special food cheesy potato mushroom burger bake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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