How to Prepare Award-winning Steamed carrots broccoli over baked chicken in mushroom sauce

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steamed carrots broccoli over baked chicken in mushroom sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed carrots broccoli over baked chicken in mushroom sauce is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Steamed carrots broccoli over baked chicken in mushroom sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook steamed carrots broccoli over baked chicken in mushroom sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steamed carrots broccoli over baked chicken in mushroom sauce:

1. Get Chicken breast baked
2. Get Carrots peeled cut strips 1cup
3. Prepare 1 cup Broccoli florets
4. Make ready 1 cup Mushroom sliced pre baked,
5. Prepare Red onion half, chopped
6. Make ready 1 tbsp flour

Steps to make Steamed carrots broccoli over baked chicken in mushroom sauce:

1. Make the mushroom sauce. Saute onions in 2 tsp oil, caramelize. Add baked mushroom. Saute. When they brown, add water. Boil few minutes. As water evaporates, add 1tbsp flour to thicken sauce and boil to desired consistency
2. Bring water to boil in deep sauce pan. Put on silicon steamer. Place carrots. Steam for 12 minutes or till tender. Remove. Place broccoli. Steam for 7 minutes or till crispy tender. Remove. Sprinkle salt pepper.
3. Plate up with chicken. Place veggies. Pour sauce.

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