Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed pasta bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Combine two favourites - bolognese and stuffed pasta shells - to make the ultimate pasta bake. The Stuffed Pasta Bake recipe out of our category None! Stuff each jumbo shell pasta with the stuffing and place on top of the sauce. This impressive rigatoni pasta pie is a bit labor intensive, but totally worth it.
Stuffed pasta Bake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Stuffed pasta Bake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have stuffed pasta bake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed pasta Bake:
- Make ready 1 lb pasta
- Get 1 lb Shredded pizza cheese
- Make ready 11/2 lb ground beef
- Get Kosher salt
- Make ready Black pepper
- Get 2 tbs garlic
- Take small yellow onion (chopped)
- Get 1 lg jar ragu pasta sauce
- Take 1 tub cottage cheese
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Steps to make Stuffed pasta Bake:
- Preheat oven 350 degrees then, add pasta to a large pot of salty water, cook ground beef with onion, and, garlic drain, an set aside
- When pasta is done mix both cheeses, ground beef mixture and, sauce and, stuff add some meat sauce and cheese mixture and shredded cheese, save some of your meat, sauce and, cheese mixture.
- Put in oven and bake 30 min and, enjoy.
Gimme all the easy pasta bake recipes! I am all about the easy weeknight dinners these days. The whole family loves this Classic Cheesy Stuffed Sausage Pasta Bake and it's a breeze to put together. Warm and filling, pasta bakes are the perfect quick fix to mid-week meal dilemmas. Go for streamlined simplicity with a classic such as macaroni cheese, or throw in leftovers from the weekend and surprise.
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