Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bake ziti with a twist. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bake Ziti with a twist is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Bake Ziti with a twist is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bake Ziti with a twist:
- Make ready 1 pound ziti pasta
- Prepare 4 cups marinara sauce
- Get 2 cups Alfredo sauce
- Take 1/2 cup fontina cheese shredded
- Take 2 cups Mozzarella shredded
- Take 1/2 Panko breadcrumbs
- Make ready 1/4 cup Romano cheese grated
- Take 2 cloves garlic minced
Instructions to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that is going to wrap this up for this exceptional food bake ziti with a twist recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
