Easiest Way to Make Speedy Creamy Baked Mac & Cheese
by Clifford Gray
Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, creamy baked mac & cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Baked Mac & Cheese is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy Baked Mac & Cheese is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy baked mac & cheese using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Creamy Baked Mac & Cheese:
Take 1 box - elbow noodles
Get 1/2 cup milk
Take 16 oz - heavy cream
Get 6 oz - evaporated milk
Prepare 1 tbsp - sweetened condensed milk
Take 8 oz - fresh shredded gruyere cheese
Get 8 oz - fresh shredded sharp cheddar cheese
Prepare 8 oz - cubed velveeta cheese
Make ready 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
Take Seasoning
Make ready 1/2 tbsp seasoning salt
Get to taste Pepper
Make ready 1 tsp paprika
Steps to make Creamy Baked Mac & Cheese:
Boil macaroni noodles el dente.
Drain noodles and set aside.
In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
Add shredded cheddar cheese and stir until well incorporated and melted.
Add velveeta cheese cube and stir until melted and turn down heat to medium low.
Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
Butter a 10x12 4" deep baking dish
Pour cooked noodles in to buttered baking dish.
Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
Broil uncovered until top cheese is melted and golden brown.
So that is going to wrap this up for this special food creamy baked mac & cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!