27/10/2020 08:05

How to Make Favorite Baked Parmesan Eggs 😚

by Jane Massey

Baked Parmesan Eggs 😚
Baked Parmesan Eggs 😚

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked parmesan eggs 😚. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Parmesan Eggs 😚 is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Baked Parmesan Eggs 😚 is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked parmesan eggs 😚 using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baked Parmesan Eggs 😚:
  1. Get 2 Ramekins or small coffee cup
  2. Make ready 2 Tsp Heavy Cream
  3. Take 4 eggs
  4. Make ready 1 tsp chopped Rosemary
  5. Make ready 1 tsp dry thyme
  6. Prepare 1 tsp kosher salt
  7. Take 1 Tblsp chopped Shallots
  8. Take 2 Tbsp grated or shredded Parmesan Cheese
  9. Get 2 tblsp Butter
  10. Make ready 1 Tblsp extra virgin olive oil
Steps to make Baked Parmesan Eggs 😚:
  1. Pre-heat oven to 375 degrees you can use toaster oven too. Heat up a saute pan add Olive oil and butter when warm add shallots, thyme and rosemary until softened. Put buttered Ramekins in oven when butter melts take out add heavy cream crack 2 eggs in don't break yolks, add herb mixture and sprinkle Parmesan Cheese cook for 7 mins.
  2. After 7 mins turn heat up to 400 degrees and bake until egg whites turn opaque and are cooked. Take out of oven,,Enjoy.

So that is going to wrap this up for this exceptional food baked parmesan eggs 😚 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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