Steps to Make Award-winning Stuffed Baked Potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed baked potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed Baked Potatoes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Stuffed Baked Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have stuffed baked potatoes using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Baked Potatoes:

1. Get 12 small russet potatoes
2. Prepare 1 large broccoli floret
3. Get 1 chicken breast
4. Prepare 1.5 cups blended cheese
5. Get 1/4 cup olive oil
6. Make ready 2 teaspoons salt
7. Make ready 2 teaspoons pepper
8. Get 2 teaspoons paprika
9. Make ready 1 cup chicken stock
10. Prepare 1/4 stick butter (melted)

Instructions to make Stuffed Baked Potatoes:

1. Preheat oven to 425° Fahrenheit.
2. Count out 12 small to medium-sized russet potatoes and wash them thoroughly.
3. Mix 1/4 cup of olive oil with 1 teaspoon of salt, pepper, and paprika.
4. Rub the mixture onto the potatoes and place them into the oven for 1 hour.
5. Wash the chicken thoroughly and mince it into small pieces, with each piece being about half-a-centimeter in length.
6. Add the remaining salt, pepper, and paprika into the chicken stock and mix.
7. Heating a skillet on medium heat, place the chicken onto it and pour in the mixture shortly after. Cook until done (15 minutes is ideal).
8. After carefully washing and cutting up one floret of broccoli, place it into a pot of boiling water and cook for exactly five minutes.
9. Once the potatoes have been taken out of the oven, carve out a nice center in the middle of the potato and take out the stuffing within.
10. When all the stuffing inside the potatoes has been removed and placed in a bowl, add 1 cup of shredded cheese, 1/4 stick of melted butter, and salt and pepper to taste.
11. Place the mashed potatoes, chicken, and broccoli back inside of the potatoes - do not worry if it spills out of the top a bit.
12. Top with the remaining shredded cheese and bake for 5 more minutes.

So that’s going to wrap this up for this special food stuffed baked potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!