Easiest Way to Make Speedy Vegetable bake 1

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable bake 1. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetable bake 1 is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Vegetable bake 1 is something that I’ve loved my whole life.

Place potatoes, onion and carrots in baking dish; toss with half each of the oil, garlic, thyme, tarragon, salt and pepper. Healthy vegetable casserole recipes - how to make a vegetable bake with potato and eggplant at home. Mixed vegetarian casserole recipe to cook a vegetable bake. Add cooked vegetables; mix gently then top with remaining sauce and gently mix again.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable bake 1 using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable bake 1:

1. Take 2 sweet potatoes, chopped into small cubes
2. Make ready 4-5 carrots, sliced (I used purple & white carrots but could use orange too)
3. Make ready 2 Japanese eggplant, sliced thin
4. Prepare Handful mushrooms, sliced
5. Prepare 2-3 whole leaf kale, hand shredded
6. Get Handful green onion, sliced
7. Get 1/2 c corn
8. Get 1/2 c vegenaise
9. Take 1/2 c pesto
10. Prepare 1/2 c parmesan cheese
11. Prepare Handful Asiago cheese
12. Take Handful parmesan
13. Get to taste Garlic
14. Take to taste Salt & pepper

My mom gave me this recipe and she got it from a friend. It's simple to do; peel and cut the vegetables. A hearty, cheesy, veggie pasta bake. This no-fuss dinner is packed with roasted vegetables, pesto, mozzarella and Parmesan.

Steps to make Vegetable bake 1:

1. Preheat oven to 350 degrees.
2. Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
3. Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
4. In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
5. Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
6. Add handful parmesan & Asiago on top of mixture.
7. Bake at 350 for 20 minutes.
8. All done!

A hearty, cheesy, veggie pasta bake. This no-fuss dinner is packed with roasted vegetables, pesto, mozzarella and Parmesan. Fluffy seasoned rice and oven roasted vegetables, all baked in one pan? The veggie juices drip down into the rice while it's baking so it absorbs all that extra flavour. A wide variety of vegetable bake options are available to you, such as material, feature, and.

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