Steps to Make Any-night-of-the-week Cheesy Ranch Potato Bake
by Andre Castillo
Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy ranch potato bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Ranch Potato Bake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Ranch Potato Bake is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have cheesy ranch potato bake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Ranch Potato Bake:
Take 6 medium russet potatoes -washed, skin on, 1" cubed
Get 1/3 cup mayonnaise
Get 1/3 cup sour cream
Make ready 1/4 cup real bacon pieces (such as Oscar Mayer selects)
Take 1/4 cup grated parmesan
Make ready 2 tbs ranch dressing mix
Get 1/4 tsp black pepper
Take 1 cup shredded sharp cheddar cheese
Steps to make Cheesy Ranch Potato Bake:
Preheat oven to 375°F. Spray a 8x8" square baking dish with cooking spray. Set aside.
Place prepared potatoes in a medium saucepan. Fill with enough water to just cover. Add some salt (about 1 tsp). Boil until just tender. About 10 minutes after boil starts.
While potatoes boil, wisk together everything else except the shredded cheese in a large bowl.
When potatoes are done drain and add them to the bowl. Stir gently to combine. Note: Some of the pieces will break up and that's ok. They act as a binder for the dish.
Spread out in baking dish cover with shredded cheese. Bake uncovered 15 minutes or until cheese is golden and bubbly. Enjoy!
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