Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked faux "mac" and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Faux "Mac" and Cheese is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Baked Faux "Mac" and Cheese is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Faux "Mac" and Cheese:
- Take 1 head cauliflower
- Get 1 pound cheese (I used cheddar and pepper jack)
- Prepare 1/2 cup milk (I used cashew)
- Get 1 medium onion, diced
- Prepare 1/2 pound deli ham
- Get 3 medium carrots, shredded
- Prepare 2 Tbs spicy mustard
- Take 2 cups cracker crumbs
Instructions to make Baked Faux "Mac" and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that’s going to wrap this up with this special food baked faux "mac" and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
