Recipe of Favorite Basil-Garlic Baked Cheese Curds

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, basil-garlic baked cheese curds. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basil-Garlic Baked Cheese Curds is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Basil-Garlic Baked Cheese Curds is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have basil-garlic baked cheese curds using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Basil-Garlic Baked Cheese Curds:

1. Take 12 cheese curds
2. Get 1/2 C garlic croutons (measured after pulsing in food processor)
3. Get 1 egg
4. Prepare 2 t cold water
5. Prepare 1/4 C all purpose flour
6. Get 1 large pinch black pepper
7. Make ready 8 basil leaves; minced

Steps to make Basil-Garlic Baked Cheese Curds:

1. Mix basil and breadcrumbs.
2. Set up 3 step breading station. Flour then eggwash then breadcrumbs.
3. Take a large pinch of pepper and season the flour, eggwash, and crouton breadcrumbs.
4. Whisk together eggs and water with a fork.
5. Dredge each curd with flour with your left hand, cover in eggwash with your right hand, and roll in breadcrumbs with your right hand. Lay eard curd on parchment paper. Freeze overnight.
6. Bake at 400º for approximately 6 minutes or until breadcrumbs are golden.
7. Variations; Seasoned breadcrumbs, foccacia, sourdough, onion powder, french fried onions, shredded coconut, dried basil, cayenne, chile powder, cumin, lemon peel, orange peel, coriander, Italian seasoning, rosemary, thyme, sage, parsely,

So that’s going to wrap it up for this special food basil-garlic baked cheese curds recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!