Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mushroom chicken cheese baked rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom Chicken Cheese Baked Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mushroom Chicken Cheese Baked Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mushroom chicken cheese baked rice using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Chicken Cheese Baked Rice:
- Prepare 1 cup rice
- Take 300 gm chicken breast (cubed)
- Get 200 gm fresh mushrooms (cubed)
- Get to taste Pepper, salt, paprika
- Make ready 1 cup cheese (mozzarella) (cubed)
- Get 3 tbsp grated cheese
- Take Butter
Steps to make Mushroom Chicken Cheese Baked Rice:
- Cook rice in rice cooker (1 cup rice, 2 cups water) with salt and pepper.
- Meanwhile, prepare oven for 200°c and heat butter in a pan. Stir fry chicken with mushroom, add paprika, salt and pepper to taste.
- Add rice when mushrooms start releasing water. Mix for a while and remove from heat. Add mozzarella and mix, then transfer all to a baking pan lined with baking paper.
- Bake for 20 - 25 minutes (until mozzarella melted) and sprinkle grated cheese on top (and butter, if needed) and bake for additional 2 minutes.
- Serve hot. Enjoy!
So that’s going to wrap this up for this special food mushroom chicken cheese baked rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
