Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bake ziti with a twist. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Bake Ziti with a twist is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bake Ziti with a twist:
- Get 1 pound ziti pasta
- Get 4 cups marinara sauce
- Prepare 2 cups Alfredo sauce
- Take 1/2 cup fontina cheese shredded
- Prepare 2 cups Mozzarella shredded
- Get 1/2 Panko breadcrumbs
- Prepare 1/4 cup Romano cheese grated
- Take 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that is going to wrap it up for this special food bake ziti with a twist recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
