How to Make Award-winning Creamy no bake kunafa (Arabic sweet dish)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy no bake kunafa (arabic sweet dish). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Creamy no bake kunafa (Arabic sweet dish) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Creamy no bake kunafa (Arabic sweet dish) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have creamy no bake kunafa (arabic sweet dish) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy no bake kunafa (Arabic sweet dish):

1. Get for kanufa sevaiyan ingredients
2. Make ready 2 cup sevaiyan
3. Prepare 1 tsp oil
4. Get 2 tbs sugar
5. Prepare for creamy milky mixture ingredients
6. Get 3 tbs milk powder
7. Prepare 1 cup milk
8. Take 2 tbs corn flour
9. Prepare 2 tbs sugar
10. Take for sugar syrup
11. Get 1/4 cup sugar
12. Make ready 1 cup water

Steps to make Creamy no bake kunafa (Arabic sweet dish):

1. In a pan add oil,sevaiyan,and sugar keep roast it on medium to low flame.until brown in colour.
2. In a sauce pan add milk,milk powder,condensed milk and corn flour and mix it and cook until it thick.this is khoya for keep layer on kunafa👇👇👇👇👇👇👇👇
3. Now in a plate place one layer of roasted sevaiyan.then second layer of creamy mixture.third layer of khoya and fourth layer of again roasted sevaiyan.now keep it in refregirator until it cool.you can make a flower for decor it with khoya like this👇….
4. In a cup add hot water,sugar mix it until sugar is dissolve.pour this syrup on kunafa and enjoy..

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