Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken broccoli biscuit bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Broccoli Biscuit Bake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Broccoli Biscuit Bake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken broccoli biscuit bake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Broccoli Biscuit Bake:
- Get 10 oz frozen broccoli with cheese sauce
- Prepare 1/2 cup margarine
- Take 1/2 tsp onion salt
- Take 1 tbsp parsley flakes
- Get 1/4 tsp onion powder
- Make ready paprika
- Get 2 cup gluten-free baking mix
- Take 1 cup cooking white wine
- Take 1 1/2 cup cooked, shredded chicken
Instructions to make Chicken Broccoli Biscuit Bake:
- Heat oven to 425°F. Cook broccoli according to pkg directions.
- Mix margarine, onion salt, parsley, onion powder in saucepan. Heat until melted. Set aside.
- Mix baking mix, wine, & chicken until soft dough forms. You can add a little extra wine if there is still some of the baking mix not mixed in. Press into bottom of baking dish. Pour butter mixture over biscuit mixture. Sprinkle with paprika. Bake uncovered for 15 minutes or until golden brown.
- Pour broccoli over biscuit mix. Cut into squares & serve.
So that’s going to wrap it up with this special food chicken broccoli biscuit bake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
