Steps to Make Favorite Baked Chicken 🐔 Empanadas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked chicken 🐔 empanadas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These baked chicken empanadas are quick and easy to make. Use diced rotisserie chicken and jarred salsa to speed things up. Baked Chicken Empanadas. this link is to an external site that may or may not meet accessibility guidelines. Baked Chicken Empanadas a savory empanada, a good snack ready for our family.

Baked Chicken 🐔 Empanadas is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Chicken 🐔 Empanadas is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken 🐔 Empanadas:

1. Take 1 pack Goya discos (I used the annatto ones, partially thawed)
2. Get 2 cups shredded chicken
3. Get 1/2 half red onion, chopped
4. Make ready 1/8 teaspoon black pepper
5. Take 1 tablespoon garlic powder
6. Take 1/2 tablespoon onion powder
7. Make ready 1 cup mayonnaise
8. Get 1 cup shredded cheddar cheese
9. Prepare Olive oil cooking spray
10. Make ready Ranch dressing

Empanada can be fried or baked. This chicken empanada recipe is involves baking because it gives the crust more flaky texture. Chicken empanadas are heavenly mini chicken pies. Remove the empanadas from the baking sheet and place it in a Ziplock bag.

Steps to make Baked Chicken 🐔 Empanadas:

1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
2. Place 1 Goya discos on a plate…..
3. Use a rolling pin to spread out dough into a larger circle ⭕️……
4. Place about 1 large tablespoon of chicken mixture into center of discos………
5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
8. Let cool for several minutes, serve with ranch dressing and enjoy 😉!!

Chicken empanadas are heavenly mini chicken pies. Remove the empanadas from the baking sheet and place it in a Ziplock bag. Freeze for up to three months. Keep in mind that the chicken empanadas will need a few more minutes to bake. Recipe Credit: Jen Bucko and Lara Hamilton.

So that is going to wrap it up with this exceptional food baked chicken 🐔 empanadas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!