Easiest Way to Prepare Award-winning Easy, Rich Baked Cheesecake

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy, rich baked cheesecake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy, Rich Baked Cheesecake is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy, Rich Baked Cheesecake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy, rich baked cheesecake using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Easy, Rich Baked Cheesecake:

1. Take Cheesecake batter
2. Prepare Cream cheese
3. Prepare Sugar (granulated sugar makes it easier to make)
4. Take Eggs
5. Take Heavy cream
6. Prepare Cake flour
7. Take Lemon juice
8. Get Crust
9. Prepare Cookies
10. Get Butter
11. Get Toppings:
12. Get Raisins, chocolate, etc.

Steps to make Easy, Rich Baked Cheesecake:

1. The ingredients shall look like this.
2. Start with the crust! Put the cookies in a bag and crush into tiny pieces with a rolling pin. You may want to double the bag in case it gets torn.
3. Microwave butter for 30 seconds, add that into the cookie bag and mix. Press down evenly on mold. Cover with plastic wrap and chill in the fridge for about 1 hour.
4. In the meantime, let's move on to the next step! Microwave the cream cheese for about 3 minutes. Once it's softened, mix with a whisk until it reaches a creamy consistency.
5. Add sifted sugar I used granulated sugar to make it easier.) into Step 4, and continue mixing.
6. Moving on further! Add the 2 eggs into Step 5, and mix again.
7. Pour the heavy cream into Step 6.
8. Now, in order to make this look as if it required a lot of work, let's add an extra step. Sift in the cake flour and mix.
9. This is the last time mixing. Let's mix in lemon juice.
10. Cover with plastic wrap and let the batter rest in the fridge for at least 30 minutes. In the meantime, preheat oven to 170°C.
11. Once the batter is rested, pour it into the crust. Bake for about 45 minutes in the 170°C oven. Make sure to check on it every once in a while.
12. The cake will be puffed up like this fresh out of the oven, but it will shrink quickly.
13. When it has cooled, put it in the fridge. Serve after it has been chilled well.
14. It will result in somewhat of a creamy cheesecake instead of a heavy one. Serve with coffee or tea.

So that’s going to wrap this up with this exceptional food easy, rich baked cheesecake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!