12/09/2020 08:59

Simple Way to Prepare Super Quick Homemade Chicken and Chinese Sausage Rice (Rice Cooker)

by Luella Gonzalez

Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and chinese sausage rice (rice cooker). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
  2. Get 600 ml water (as much as needed by the rice cooker)
  3. Get 300 gr boneless chicken thigh, cubed
  4. Prepare 3 lap cheong (chinese sausage), sliced
  5. Get 5 garlic cloves, minced
  6. Get 2 cm ginger, minced
  7. Get 2 tbs oyster sauce
  8. Prepare 2-3 tbs light soy sauce (to taste)
  9. Make ready Ground white pepper to taste
  10. Take 2 tsp sesame oil
  11. Make ready Green onion, sliced for garnish
  12. Get Marination for chicken :
  13. Take 1 tsp light soy sauce
  14. Make ready Ground white pepper
Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the "COOK" button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
  10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap this up with this special food chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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