Easiest Way to Make Any-night-of-the-week Lemon & Garlic Chicken Caesar Salad
by Lucille Obrien
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, lemon & garlic chicken caesar salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemon & Garlic Chicken Caesar Salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Lemon & Garlic Chicken Caesar Salad is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook lemon & garlic chicken caesar salad using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon & Garlic Chicken Caesar Salad:
Prepare 2 medium boneless skinless chicken breasts
Make ready 2 head chopped romaine lettuce
Make ready 1 1/2 cup seasoned whole grain croutons
Take 3 minced garlic cloves
Take 1/3 cup Renee's Mighty Caesar Dressing
Make ready 1 parmigiano-reggiano for garnish
Make ready marinade
Get 4 tbsp extra virgin olive oil
Get 4 tbsp lemon juice
Take 3 tbsp garlic salt OR garlic bread seasoning
Make ready 1 tsp unpasteurized liquid honey
Take 1 dash paprika
Get 1 dash ground oregano
Make ready 1/4 tsp lemon pepper or citrus seasoning
Prepare 1 salt and pepper to your liking
Instructions to make Lemon & Garlic Chicken Caesar Salad:
Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).
So that is going to wrap this up for this exceptional food lemon & garlic chicken caesar salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!