Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, maple dijon chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Maple Dijon chicken is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Maple Dijon chicken is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have maple dijon chicken using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Maple Dijon chicken:
Prepare Maple syrup
Prepare Dijon mustard
Take 2-3 garlic cloves Garlic
Take Rice wine vinegar
Get Boneless skinless chicken thighs
Prepare Fresh rosemary
Prepare Asparagus
Take Orzo
Get 1/2 cup or more Good Pecorino Romano cheese
Make ready 1-2 Tablespoons Butter
Take 1/2 Lemon
Steps to make Maple Dijon chicken:
Mix equal parts maple syrup and Dijon mustard, then add just enough vinegar to loosen the sauce and to get enough tang to your liking. Add in 2-3 minced garlic cloves
Season the chicken thighs and place on a large jelly roll pan on a parchment sheet or foil and crumple up the edges around so the juices won't run into the asparagus. Pour over the sauce and place fresh rosemary over the top. Drizzle the other side with olive oil, add your asparagus, and roll around to coat. Season with good salt and freshly cracked pepper. Roast in a hot oven 400 or so until done…20 minutes worked for me…
Meanwhile cook some orzo. When Al dente; drain and add 1-2 tablespoons of butter and at least a half a cup of freshly grated Romano or Parmesian. Squeeze half a lemon over the top to brighten it up and season well.
To serve place the orzo down and add the chicken and asparagus on top and drizzle any juices that accumulated during the cooking.
So that’s going to wrap this up with this exceptional food maple dijon chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!