10/12/2020 23:38

Recipe of Any-night-of-the-week Maple Shallot Chicken

by Lou Reese

Maple Shallot Chicken
Maple Shallot Chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, maple shallot chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Maple Shallot Chicken is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Maple Shallot Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook maple shallot chicken using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Maple Shallot Chicken:
  1. Prepare 4 boneless skinless chicken breast halves
  2. Prepare 3/4 tsp salt free garlic pepper seasoning
  3. Prepare 1/2 cup sliced shallots
  4. Take 3 tbsp pure maple syrup
  5. Get 1 tbsp rice vinegar
Steps to make Maple Shallot Chicken:
  1. Spray large nonstick skillet with cooking spray; heat over medium heat until hot.
  2. Sprinkle chicken with garlic -pepper seasoning. Add chicken and shallots to skillet. Cover and cook 8 minutes, turning once.
  3. Combine syrup and vinegar in a small bowl; add to skillet. Cover and cook 2 minutes .
  4. Remove cover, increase heat to medium-high. Cook 2-4 minutes or until chicken is no longer pink in the center. Stir sauce and turn chicken once. Serve Chicken with sauce.

So that’s going to wrap it up with this special food maple shallot chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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