Recipe of Homemade Vegetarian Chicken and Cauliflower Casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetarian chicken and cauliflower casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegetarian Chicken and Cauliflower Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegetarian Chicken and Cauliflower Casserole is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian chicken and cauliflower casserole using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Chicken and Cauliflower Casserole:

1. Prepare 2 cups chopped cauliflower
2. Make ready 1 package Quorn Meatless Pieces (https://www.quorn.us/products/quorn-meatless-chicken-pieces)
3. Prepare 4 slices Lightlife Smoky Tempeh strips (https://lightlife.com/product/smoky-tempeh-strips/)
4. Take 3/4 cup vegetable stock
5. Prepare 2 TBSP whole milk
6. Get 2 TBSP cream cheese
7. Take 1/2 cup grated cheddar cheese
8. Take 1/4 cup grated mozzarella cheese
9. Prepare 2 TBSP grated parmesan cheese
10. Get 2 garlic cloves
11. Make ready 1/8 tsp ground nutmeg
12. Make ready to taste Salt and Pepper
13. Take Olive Oil Spray

Instructions to make Vegetarian Chicken and Cauliflower Casserole:

1. Spray large pan with Olive Oil and add chicken pieces and chopped tempeh
2. Fry on medium high for approximately 20 minutes continuously mixing until all pieces are browned on all sides
3. In a separate pot, add the vegetable stock, cream cheese, milk, half of all the cheeses, nutmeg, salt and pepper, and stir on medium low heat until the mixture is smooth and all the cheese is melted (approximately 10 minutes)
4. Place cauliflower in a bowl of hot water for 5 minutes & then drain
5. Transfer cauliflower to casserole dish and add the chicken mixture and then the melted cheese mixture on top
6. Sprinkle the remaining cheese on top
7. Bake at 350 for 20 minutes, broil for an additional 15 minutes or until the top gets browned.

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