Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy chicken and cheddar rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken and Cheddar Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Creamy Chicken and Cheddar Rice is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy chicken and cheddar rice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken and Cheddar Rice:
- Take 1 lb boneless skinless chicken breast, cut into strips
- Get 1 tsp onion powder
- Take 10 3/4 oz condensed cream of mushroom soup
- Make ready 12 oz evaporated milk
- Make ready 1 1/2 cup minute white rice, uncooked
- Make ready 2 cup chopped broccoli, fresh or frozen
- Take 1 cup shredded cheddar cheese
Steps to make Creamy Chicken and Cheddar Rice:
- Spray nonstick skillet with cooking spray. Add chicken; cover. Cook 5 minutes or until cooked through. Sprinkle with onion powder.
- Add soup and milk. Bring to boil. Stir in rice and broccoli; cover. Reduce heat to low; simmer 5 minutes or until rice is tender.
- Stir in 1/2 cup of cheese; sprinkle with remaining cheese.
So that is going to wrap it up for this special food creamy chicken and cheddar rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
