14/11/2020 16:50

Recipe of Super Quick Homemade Chicken Scampi Pasta

by Mark Neal

Chicken Scampi Pasta
Chicken Scampi Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken scampi pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Scampi Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Scampi Pasta is something that I have loved my entire life.

Swap the shrimp for chicken in this classic recipe. Most people associate scampi with shrimp and other shellfish, but guess what? Chicken takes the place of shrimp in this dish inspired by the Olive Garden classic – making it even more weeknight friendly. Olive Garden chicken scampi pasta uses chicken tenders.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken scampi pasta using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Scampi Pasta:
  1. Prepare 4 tbsp butter
  2. Make ready 2 tbsp olive oil
  3. Get 3 boneless, skinless chicken breasts cut in bite-sized pieces
  4. Take 4 clove garlic, minced
  5. Make ready 3/4 cup dry white wine
  6. Get 1 1/4 tsp salt
  7. Prepare 1/4 tsp black pepper
  8. Prepare 1/4 tsp crushed red pepper flakes
  9. Get 1 1/2 tbsp freshly squeezed lemon juice
  10. Make ready 1 lb cooked pasta

This chicken scampi recipe is to die for. Angel hair pasta covered in a creamy garlic sauce with caramelized onions and bell peppers, then topped with pan-fried chicken tenderloins. This Jacked-Up Chicken Scampi with Linguine is my fresh take on a classic Italian dish. This chicken scampi bursts with mouth-watering flavors.

Instructions to make Chicken Scampi Pasta:
  1. Melt butter and olive oil in a large skillet over medium heat. Add chicken and brown. Add garlic and cook 1 minute. Add wine, salt, pepper and red pepper flakes. Simmer until wine is reduced by half. Stir in parsley and lemon juice. Add cooked, drained pasta and toss to coat.

This Jacked-Up Chicken Scampi with Linguine is my fresh take on a classic Italian dish. This chicken scampi bursts with mouth-watering flavors. I love scampi and I really like the twist using breaded chicken. I found this on Tulkoff Food Products, Inc. They also sell their own scampi butter which would be easier but in case you want to make your.

So that is going to wrap it up for this special food chicken scampi pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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