Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mom's chicken casserole.💟 😍🤹♀️🐤🐥. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mom's chicken casserole.💟 😍🤹♀️🐤🐥 using 28 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Get 1 kg chicken drum legs
- Get 1 tsp sea salt
- Take 1/2 tsb ground Black Pepper
- Get 1/4 cup all-purpose flour to thicken
- Take 1 big Onion, chopped finely
- Make ready 2 garlic minced
- Make ready 4 cm fresh ginger, slice thinly
- Make ready 2 celery stalks, diced
- Make ready 1 carrots, cut into cubed
- Make ready 2 cups water and 3 chicken stock cubes
- Make ready 1/2 tsp cardamom powder
- Prepare 1 tsp ground 5 star-anise
- Make ready 1 cup tomato sauce
- Make ready 3 tbs ABC Sweet Soy Sauce
- Make ready 1/2 tbs dried red chili flakes
- Prepare Steam Jasmine rice cook in Rice Cooker
- Make ready For side dish: Pickled of Homemade Indonesian Mixed Veges
- Prepare To make a pickled with Mixed veges:
- Make ready Telegraph Cucumber, deseeded, cut skin on into small cubed
- Take shallots
- Get carrots, peeled and cut into small cubed
- Prepare red radish with the skin on cut thickly, or
- Make ready peeled white radish, sliced thickly
- Prepare 1/3 cup sugar,
- Make ready 1/3 cup + 1 tbs white Vinegar
- Prepare 2 tps salt
- Take 3/4 cup from the kettle
- Get Drink of your choice
Steps to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Heat up 1 cup oil, add onions, fry a few minutes until slightly change colour then add ginger, garlic, then the 5-spice powder and cardamom stir fry for a few seconds then add the chicken legs and mix and stir-fry until slightly brown in both sides.
- Then add the 2 cups chicken stock, tomato sauce, soy sauce, red chili flakes, salt, blackpepper, carrots, celery and flour. Turn the heat to low, put the lid and simmer for 20 minutes, stir on every 5 minutes, keep the lid on. Our family loves the gravy juice. Add more water if necessary. Taste the season. If the legs are tender then turn off the heat. Transfer on a deep serving dish. To serve on a steamed rice bed and eith the side dish, a pickled vege 🥒🍅🌶🍋
- PICKLED VEGES (could be done one day before): in a pot on the stove, put all the ingredients and stir until salt & sugar are dissolved. Remove. In a small glass bowl put all the Vege, then pour over the warm vinegar mixture, stir and let it cool. Then put the glass bowl in the fridge for 2 hours before serving. (Refrigerated up to 2 weeks).
So that is going to wrap this up with this special food mom's chicken casserole.💟 😍🤹♀️🐤🐥 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
