Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, stir fry chicken and fermented red bean paste. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir fry chicken and fermented red bean paste is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Stir fry chicken and fermented red bean paste is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Take chicken
- Take minced ginger
- Make ready spring onion
- Get onion
- Take sugar
- Get fermented red bean paste
- Make ready sesame oil
- Get chicken marinade
- Take ginger juice
- Make ready wine
- Make ready pepper
- Prepare little bit oil
- Take cornstarch
- Make ready salt
Steps to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
So that is going to wrap it up for this exceptional food stir fry chicken and fermented red bean paste recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
