Recipe of Quick French Apple Tart

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, french apple tart. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

French Apple Tart is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. French Apple Tart is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french apple tart using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make French Apple Tart:

1. Make ready Pastry Dough
2. Make ready 1/2 cup Softened Butter
3. Prepare 1/3 cup Sugar
4. Get 1 cup All-Purpose Flour
5. Get 1 tsp Vanilla Extract
6. Prepare Custard layer - The Filling
7. Get 1 Egg
8. Make ready 1/2 cup Sugar
9. Get 1 tsp Vanilla Extract
10. Make ready 1/2 tbsp Lemon Juice
11. Make ready 225 grams /8 Ounces / (one large pack) Cream Cheese
12. Get Topping
13. Make ready 2 large Green Apple
14. Make ready 1/4 cup Sugar
15. Make ready 1 tsp Cinnamon

Steps to make French Apple Tart:

1. Preheat the oven to 400°F / 200ºC
2. We will start with the pastry dough. In a bowl add softened butter (room temp). or you can use shortening instead.
3. Next Add the sugar, vanilla extract and the flour.
4. Combine the ingredients together. Use your hand. Continue working until there are no large pieces.
5. Place the dough in tart pan, use your hand to work the dough up the sides of the pan. Try to get the dough as even as possible.
6. // I used a circle tart pan ( 10 1/4 ")
7. Run the tart pan into oven for 15 min.
8. In While the tart pastry is cooking. Make the custard by adding a large egg to a bowl.
9. Whisk in sugar, lemon juice, vanilla extract and cream cheese untill it combined well. Put it to a side.
10. Grap the apples and peel them. Then cut the apples into thin slices.
11. Add sugar and cinnamon, stir well till the sugar and cinnamon coverd the apples.
12. Time to put all layers together, pour the custard in the pan over the tart shell. Then add the sliced apples.
13. Run the tart into oven for 30 minutes.

So that’s going to wrap it up with this exceptional food french apple tart recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!