Easiest Way to Prepare Quick Sausage, ham and fried potato skillet topped with eggs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sausage, ham and fried potato skillet topped with eggs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage, ham and fried potato skillet topped with eggs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sausage, ham and fried potato skillet topped with eggs is something which I’ve loved my entire life.

In this easy cooking video, I cook some potatoes, sausage, and eggs, in a cast iron skillet, in my toaster oven. The ingredients to my easy toaster oven. Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions. A fully cooked breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans Sweet Potato, Ham, and Cheese Skillet - a hearty and delicious breakfast skillet using leftover… Pour egg mixture over potato mixture in the skillet.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:

1. Prepare potatoes, washed ends cut off
2. Prepare crushed red pepper flakes
3. Get garlic powder
4. Make ready onion powder
5. Take seasoning salt and pepper
6. Take Parsley flakes to garnish
7. Make ready sausage
8. Make ready deli ham
9. Prepare eggs
10. Take bread
11. Prepare shredded Colby jack cheese
12. Take Oil for frying

Here, eggs, sausage, potatoes and more combine in just one dish—your skillet. Place potatoes eggs and sauce in a microwavable dish. Let cool so I can handle them then cube and fry up in sausage. I really like the pocket for the egg.

Steps to make Sausage, ham and fried potato skillet topped with eggs:

1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

Let cool so I can handle them then cube and fry up in sausage. I really like the pocket for the egg. I cook the eggs over low heat and top it all with cheddar and parmesan. Then I serve it with tortillas, stovetop. Skillet sauteed new potatoes, onions, rosemary, and Italian sausage are topped with eggs and finished under the broiler.

So that’s going to wrap it up with this exceptional food sausage, ham and fried potato skillet topped with eggs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!