Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, date nut bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Date Nut Bread is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Date Nut Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook date nut bread using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Date Nut Bread:
Prepare 1 1/2 cup chopped dates
Get 4 tbsp unsalted butter, at room temperature
Get 1 tsp baking soda
Get 1/2 tsp salt
Take 2/3 cup light brown sugar, packed
Prepare 1 cup buttermilk
Make ready 1 large egg
Make ready 1 tsp vanilla extract
Get 1/2 tsp baking powder
Make ready 1 3/4 cup all-purpose flour
Take 1/2 cup honey roasted cashews, ( or nut you prefer ) halfs and pieces plus about 10 whole ones to garnish top, garnish is optional.
Prepare 1/2 tsp ground cinnamon
Steps to make Date Nut Bread:
Preheat oven to 350. Spray a 8 1/2 inch by 4 1/2 inch loaf pan with non stick spray
In a large bowl add dates, butter, baking soda, salt and brown sugar
Heat buttermilk.just until.hot, pour over date mixture, stir and let stand 15 minutes
Add egg, vanilla,baking powder, cinnamon and flour, stir well to combine
Stir in cahews
Spoon into prepared pan. Place the whole cashews in a line on top of batter. Bake 55 to 65 minutes or until a skewer comes out clean
Cool in pan on rack about 15 minutes, then run a sharp knife around edges to release bread. Cool. This bread slices best if cooled overnight. It keeps very well wrapped in plastic wrap. It can Also be frozen whole or in sliced
So that is going to wrap it up for this exceptional food date nut bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!