Recipe of Perfect Macaroni schotel - my sister’s recipe

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, macaroni schotel - my sister’s recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Although I still love the taste of corned beef inside my macaroni, I chose to use fresh minced meat from the wet market instead for a healthier version. Note: cover the macaroni mixture with a generous amount of white sauce so the pasta doesn't get dried and crisp (which is not good) during the baking. This video is about how to make a delicious and healthy macaroni schotel The ingredients, tools, etc are already available in this video record by : me. Don't forget to like this video and subscribe my channel, peeps !.

Macaroni schotel - my sister’s recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Macaroni schotel - my sister’s recipe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook macaroni schotel - my sister’s recipe using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Macaroni schotel - my sister’s recipe:

1. Take 1 cup (full) dried pasta
2. Prepare 1 onion slices
3. Get 4 garlics mince
4. Get 1/2-1 pepper slices/cubes
5. Take 1 carrots shredded (optional)
6. Make ready 1 can tuna in sunflower oil or brine (I used 150 gr corned beef this time) - cubes / minced
7. Prepare 1 cup slices mushrooms- not gonna use next time, it makes the colour dark
8. Take 200 ml semi skimmed
9. Prepare 100 ml double cream
10. Take 1/4 tsp nutmeg
11. Prepare 1 tsp white pepper
12. Make ready 1 tsp sugar
13. Get 1 tsp chilli powder (optional)
14. Take to taste Salt
15. Make ready 2 tbsp butter
16. Get 3 medium eggs
17. Prepare 140 gr cheese grated (any: I used cheddar mix with mozarella)

Resep Macaroni schotel ini akan menghasilkan macaroni schotel yang lembut, gurih dengan rasa keju yang kuat. Home recipes > main dish > bake > Macaroni Schotel. Lihat juga resep Macaroni Schotel Panggang enak lainnya. CHEESY KATSUDON with HAM FRIED RICE.

Steps to make Macaroni schotel - my sister’s recipe:

1. First: put aside some of the peppers, mushroom, onion and cheese for garnish in the end.
2. Soak the pasta in warm salted water for 45 minutes.
3. Get the oven ready on 180c, I used pyrex and smear it with butter all over the surface
4. Heat wok and add butter. Put the garlic and chilies stir till fragrant. Add pepper, mushroom and tuna/corned beef
5. Then add onions,carrots. Turn the heat low. In a jug, crack the eggs, and stirred well. Add with milk and cream, and add this to the wok in low heat. Mixed well.
6. This where we put salt, nutmeg, sugar and white pepper. Taste it. Last, add the macaroni. Turn the heat to low. Add the cheese. Mix well.
7. In pyrex that we prepared. Transfer the mixture. Then mushroom, pepper and onion that we set aside. Add cheese.
8. Put in the middle for about 45-50 minutes, till it turn brown. If the below still wet, cover with foil and continue cooking.

Lihat juga resep Macaroni Schotel Panggang enak lainnya. CHEESY KATSUDON with HAM FRIED RICE. Put the macaroni in the pan and stir, this is how it 's look. Macaroni schotel merupakan salah satu kudapan gurih dari campuran makaroni, susu, telur, daging ayam, dan taburan keju. Lezatnya sajian ini memang sulit ditolak.

So that is going to wrap it up with this special food macaroni schotel - my sister’s recipe recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!