21/12/2020 21:05

Simple Way to Make Any-night-of-the-week Goat head (Nwobi)

by Eddie Freeman

Goat head (Nwobi)
Goat head (Nwobi)

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, goat head (nwobi). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Goat head (Nwobi) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Goat head (Nwobi) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have goat head (nwobi) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Goat head (Nwobi):
  1. Take 1 Goat head
  2. Make ready Crayfish
  3. Get Pepper
  4. Take Onion
  5. Take cubes Knorr
  6. Make ready Salt
  7. Make ready Palm oil
  8. Get leaf Utazi
  9. Get Ngu
Instructions to make Goat head (Nwobi):
  1. Wash throughly with salt and cook with spices and set aside after which you pour the palm oil in a bowl and add the Ngu little mix together the color of the oil will change
  2. You add your crayfish, pepper, knorr and salt to taste mix all very well pour the cooked goat head and mix all put a low fire heat for 5mins u bring it down
  3. And add your sliced onion with the utazi leaf and serve

So that’s going to wrap this up with this exceptional food goat head (nwobi) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close