Steps to Prepare Homemade Mutton paya | Goat trotters
by Dominic Howell
Mutton paya | Goat trotters
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton paya | goat trotters. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton paya
To begin with this recipe, we must prepare a few components. You can have mutton paya | goat trotters using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton paya | Goat trotters:
Get 4 Paaya (goat trotters)
Prepare 1 tbsp full ginger garlic paste
Make ready 3 medium onions fried
Make ready 2 tbsp full heaped yoghurt
Get 2 green chillies
Prepare as required chopped coriander leaves
Make ready 1 tbsp kashmiri red chilli powder
Take 2 tbsp coriander powder
Get 1 tsp cumin powder
Get 1/2 tsp turmeric
Get to taste salt
Get 2 cloves
Make ready 1 inch cinnamon stick
Make ready 4 pepper corns
Take 2 cardamons
Steps to make Mutton paya | Goat trotters:
Apply 4 to 5 tbsp wheat flour to paaya rub well to remove dirt then wash paaya well under tap water until all the flour is gone
Grind fried onions and yoghurt into a coarse paste
To the paaya add the above onion yoghurt paste, ginger garlic paste, green chilli,coriander leaves, red chilli coriander, cumin turmeric, salt mix well.
Heat oil in cooker add clove,cardamon,cinnamon, pepper once they puff up add the marinated paaya.
Sautey on medium heat till oil seperates out then add 3 glasses of water pressure cook 1 whistle on high heat then simmer 40 to 50 minutes till tender
So that’s going to wrap it up with this special food mutton paya | goat trotters recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!