Recipe of Perfect Birthday Mac and Cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, birthday mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Birthday Mac and Cheese is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Birthday Mac and Cheese is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook birthday mac and cheese using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Birthday Mac and Cheese:

1. Prepare Pasta
2. Get 1 pound Cavatappi pasta, corkscrew type
3. Get As needed water
4. Make ready 2 teaspoon salt
5. Get 2 tablespoons extra virgin olive oil
6. Make ready Sauce
7. Prepare 2 pounds finely shredded sharp cheddar cheese 4 cups
8. Get 1 teaspoon granulated garlic powder
9. Prepare 1/2 stick butter
10. Take 1 cup heavy whipping cream

Steps to make Birthday Mac and Cheese:

1. Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest.
2. In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted.
3. Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!

So that is going to wrap this up with this exceptional food birthday mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!