Recipe of Award-winning Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jollof rice with steamed goat meat and cucumber #kadunacookout. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jollof rice with steamed goat meat and cucumber #kadunacookout using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:

1. Get Ingredients for the jollof rice: 2 tin of rice
2. Get 4 maggi
3. Make ready 1 serving spoon groundnut oil, 1 serving spoon of palm oil
4. Make ready 6 red pepper
5. Get 1 medium sized onion
6. Prepare 1 pinch salt
7. Make ready Curry and other spices
8. Get For the steamed goat meat: 3 pieces of goat meat, 2 maggi,
9. Take 1 pinch salt, spices, ginger, garlic, red pepper and onions
10. Make ready For the cucumber : half of a small cumber

Steps to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:

1. When there is no water, pit your groundnut oil and palm oil into the mixture and stir properly, add your salt, spices and maggi and mix well
2. When its well fried and the aroma is coming out, pour water into the mixture and cover your pot. Don't forget to taste it if there is need to add salt or maggi
3. When the water has boiled, wash your rice and pour it into the water. Close the pot and allow it to boil. When the rice is well cooked, off the gas and transfer it to a flask your rice is ready
4. For the steamed goat meat: wash your goat meat and put it inside a pot then add your spices, add ginger, garlic, maggi and salt then allow it to boil for some minutes (the meat already has its water if there is need to add, then it should be small but there is no need to add water
5. Add your onions, red pepper and the rest of the spices into the meat and allow to boil when the meat is done, ensure that all the water sticks to the meat do not give room for excess water no water should be find with the meat
6. For the cucumber, pill the cucumber and wash then cut into smaller sizes
7. Arrange your jollof rice with steamed meat and cucumber on the plate. Enjoy your meal

So that is going to wrap it up with this special food jollof rice with steamed goat meat and cucumber #kadunacookout recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!