Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuscan garlic shrimp. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuscan Garlic Shrimp is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tuscan Garlic Shrimp is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuscan garlic shrimp using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuscan Garlic Shrimp:
Get 1 Lb Shrimp
Get 2 Tbsp Butter
Prepare 6 Cloves Garlic (minced)
Get 1 Onion (diced)
Prepare 1/2 cup white wine
Take 5 oz sun dried tomatoes
Make ready 1 3/4 cup cream (10%)
Prepare 3 cups Baby spinach (chopped)
Prepare 2/3 cup Parmesan cheese (grated)
Take to taste Salt and pepper
Get 1 Tbsp Cornstarch with 1 Tbsp cold water (mixed)
Prepare 1 Tbsp Italian seasoning
Take Parsley (for garnish)
Steps to make Tuscan Garlic Shrimp:
In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.
So that’s going to wrap this up for this exceptional food tuscan garlic shrimp recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!