Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, french fries. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
French fries is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. French fries is something which I’ve loved my entire life.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fries are a favourite all over the world. Learn how to make them at home with this easy recipe. They turn out beautiful and crispy.
To begin with this recipe, we must prepare a few ingredients. You can cook french fries using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French fries:
- Get 2 big potatoes
- Take As required Ice water
- Make ready As required Normal water
- Make ready As per taste Salt
- Prepare 1 tbsp Pepper
Script error: No such module "redirect hatnote". Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato.
Steps to make French fries:
- Take 2 potatoes remove the skin with a peeler. - Cut the potatoes like the straight rectangle pieces.
- Then wash the potato for 5 mins with normal water to remove starch. - After washing in normal water then put the potato pieces in cold water and rest it for 10 mins.
- Remove it from the cold water and dry it for 5 mins in a towel. Now you have to fry the strips for 2 times for better cooking. Heat the oil and add the potato strips and let it rest for 5 mins then remove the potatoes on paper towel to absorb the excess oil.
- Finally again fry the potato strips in the oil until brown, then french fries ready. - Then add salt and pepper to taste and serve with sauce.
French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato. Americans and most Canadians refer to any elongated pieces of fried potatoes as. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries.
So that’s going to wrap it up with this exceptional food french fries recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
