19/09/2020 14:55

How to Prepare Award-winning Fingers / French fries

by Bertie Gonzales

Fingers / French fries
Fingers / French fries

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fingers / french fries. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fingers / French fries is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fingers / French fries is something which I have loved my whole life. They are nice and they look fantastic.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Serve french fries hot with some any dip or sauce of your choice. Here I have served these crispy finger..like french fries, potato fingers, bhindi rava fry, potato chips, banana chips, karela chips, tortilla chips, corn finally, enjoy homemade french fries with eggless mayonnaise as an evening snack. Drain the french fries on a paper towel to absorb excess oil.

To get started with this particular recipe, we must first prepare a few components. You can cook fingers / french fries using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fingers / French fries:
  1. Make ready 3-4 Potatoes
  2. Make ready 1/2 tbsp Salt
  3. Prepare 3 tbsp Cornflour
  4. Prepare As required Red Food colour (optional)
  5. Take As required Oil for frying

To make the french fries, boil a vesselful of water with a little salt. Heat the oil in a kadhai and deep-fry a few potato. Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video.

Steps to make Fingers / French fries:
  1. Take 3 to 4 potatoes and peel it and cut it into finger shape.
  2. Dip your fingers into the water and wash it 3 to 4 times.
  3. After washing take cotton cloth and separate all fingers on the cloth.
  4. Now add fingers in the bowl and add pinch of food colour, cornflour add salt in the last and mixed it well.
  5. Now fry your fingers into hot oil medium flame.
  6. When your fingers looks separate and crispy in the oil than take it out.
  7. Now your crispy fingers is ready serve it with mayonnaise and souce. Sprinkle some chat masala also.

Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video. Preparing crispy french fries or finger chips is very easy to prepare and is very tasty. Both have fat and salt which should be eaten in very small amounts. Spanish, French and Belgian asserted that they are an exclusive.

So that’s going to wrap this up with this exceptional food fingers / french fries recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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