Step-by-Step Guide to Make Any-night-of-the-week Bacon Kimchi Fried Rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bacon kimchi fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon Kimchi Fried Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bacon Kimchi Fried Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have bacon kimchi fried rice using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Kimchi Fried Rice:

1. Take plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended)
2. Take bacon, cut into small pieces
3. Prepare garlic, minced
4. Prepare kimchi, cut into small pieces
5. Make ready soy sauce
6. Make ready salt or to taste
7. Prepare ground white pepper or to taste
8. Make ready eggs
9. Make ready vegetable oil for frying eggs

Steps to make Bacon Kimchi Fried Rice:

1. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan.
2. Saute garlic until fragrant.
3. Add the kimchi and it’s water.
4. Add the fried bacon. Stir well.
5. Add the white rice.
6. Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. - Remove from the heat. Place it on serving plates.
7. Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋

So that is going to wrap this up for this exceptional food bacon kimchi fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!