Recipe of Quick Shrimp fettuccine with red pepper sauce

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, shrimp fettuccine with red pepper sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp fettuccine with red pepper sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Shrimp fettuccine with red pepper sauce is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have shrimp fettuccine with red pepper sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp fettuccine with red pepper sauce:

1. Get 10 ounces fettuccine
2. Get Garlic bread or breadsticks for the side
3. Get Oil and butter to roast the shrimp
4. Make ready 2 pounds large raw peeled shrimp
5. Get 2 teaspoons garlic powder
6. Make ready 12 ounces roasted red peppers drained
7. Make ready 1 tablespoon minced garlic
8. Take 1/2 tablespoon paprika
9. Make ready 1/4 teaspoon red pepper flakes (i used more)
10. Get 3/4 cup heavy cream
11. Make ready 1/2 cup finally grated Parmesan cheese

Instructions to make Shrimp fettuccine with red pepper sauce:

1. Start by making your garlic bread or breadsticks and start your fettuccine noodles then once you get that going time to start the sauce
2. For the sauce you will need a blender or food processor, (Drained the red peppers,) add to blender or processor,roasted red peppers,minced garlic,paprika red pepper flakes,half-and-half, blend
3. Next go ahead and sauté your shrimp and with the garlic powder. once it’s sautéed you want to add the sauce, and right before you serve it you want to put the cheese in and give that a good mix until the cheese is melted and then serve that over top of the fettuccine noodles bam 💥 done ! It was that easy.
4. Notes- i used about half the bag of the cheese and then topped it again with more cheese after I plated it up.
5. See video for more help. youtu.be/cRQDC9Kv-N0

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