Simple Way to Make Any-night-of-the-week French fries

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, french fries. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

French fries is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. French fries is something which I’ve loved my whole life. They are nice and they look fantastic.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fries are a favourite all over the world. Learn how to make them at home with this easy recipe. They turn out beautiful and crispy.

To get started with this particular recipe, we have to prepare a few ingredients. You can have french fries using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French fries:

1. Make ready 2 potatoes sliced
2. Make ready To taste salt and red chilli powder
3. Take as needed oil for frying

Script error: No such module "redirect hatnote". Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato.

Instructions to make French fries:

1. In a kadhai add oil and fry the potatoes.
2. Add red chilli and salt according to your taste.
3. Now our French fries are ready. Eat with any sauce or chutney.😋😋

French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato. Americans and most Canadians refer to any elongated pieces of fried potatoes as. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries.

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